Chef's Tasting Menu - Riverside Country Club
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Chef's Tasting Menu
Social Event

Dec 27, 2022

5:00pm - 8:30pm

Starting Nov 1st, Chef Greg will be putting together a curated menu for the members every Tuesday.

There will be no off menu dining on Tuesday evenings, only the Tasting Menu presented. Reservations are required for each Tuesday evening and a cancellation policy of 48 hours is in effect. You will be charged in full if you cancel within 48 hours or no show. Reservations must be made by the Saturday prior each week.
In addition, our Food & Beverage Manager, Arkinda, will hand pick wines that accompany the courses. Wines are optional and available both by the glass and by the bottle.

This week's menu:

Chopped Salad

Mixed Lettuces, Cherry Tomatoes, Cucumbers, Pepperoncinis, Kalamata Olives,

Asiago, Sourdough Croutons, and Herbed Vinaigrette


Shrimp Fra Diavolo

Served over House-made Linguini


Braised Osso Buco

Brussels Sprouts Emince,

Baby Turnips, Roasted Carrots,

Fingerling Potatoes, Natural Sauce.


Amaretto Pudding

With Flathead Cherries

$45 per Person + 20% Gratuity

All reservations are to be made with Arkinda, the Food and Beverage Manager.

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