Long Shadow Wine Dinner |
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Tuesday Nov 7th 6pm Washington wine visionary, Allen Shoup, asked a simple question: what happens when you give the word's top winemakers access to Washington's best fruit? We found the answer and you can explore them on Tuesday evening. Chef Greg has prepared an excellent menu to compliment these award winning wines. Space is limited to 30 people, so please make your reservations early. Please note, there are no alterations or substitutes for the menu. A strict 48 hour cancellation policy is in place. Hamachi Crudo Edamame, Diakon Radish, Citrus Jus, Pea Shoots, Hawaiian Sea Salt Long Shadows, Riesling Poet's Leap Columbia Valley (2021) ** Black Truffle Risotto Forest Mushrooms, Mushroom Jus, Pecorino Saggi Red Columbia Valley (2019) ** Mountain River Red Deer Wrapped in Apple-wood Smoked Bacon Braised Swiss Chard, Butternut Squash, Red Wine Sauce Pirouette Red Columbia Valley (2018) AND ** Pear Tart Julia's Dazzle Rosé Horse Heaven Hills (2022) |
More details to come...