Chef's Tasting Menu 11.2 - Riverside Country Club
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Chef's Tasting Menu 11.2
Social Event

Nov 01, 2022

5:00pm - 8:00pm

Starting Nov 1st, Chef Greg will be putting together a curated menu for the members every Tuesday.

There will be no off menu dining on Tuesday evenings, only the Tasting Menu presented. Reservations are required for each Tuesday evening and a cancellation policy of 48 hours is in effect. Reservations must be made by the Saturday prior each week.
In addition, our Food & Beverage Manager, Arkinda, will hand pick wines that accompany the courses. Wines are optional and available both by the glass and by the bottle.

This week's menu:

Pan Seared Diver Scallops

Shaved Fennel Salad, Mandarin Orange, Black Olive

Toasted Almonds, Orange Vinaigrette


Braised Piemonte Beef Short Ribs

Roasted Root Vegetables, Red Wine Jus


“S’mores Brownie”

Chocolate Brownie, Toasted Marshmallow

Graham Cracker

$38.00 pp+ 20% Gratuity

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